P.S. I was reading the newspaper today and I noticed that Becca was 3rd place in the Utah State Fair Special Recipe contest for Ghirardelli Chocolate. She made her Chocolate Indulgence Cake. Yummy! (When do we get to try some?!) We already knew you were an awesome cook Becca but now everyone else does too! Congrats and we love you!
http://www.sltrib.com/food/ci_7064370
Wednesday, October 3, 2007
Becca is the chocolate bomb!
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Psst...I happen to know that she also entered two other categories and won first place for one and first or second for the other....I can't remember the categories, what were they Becca? Anyway, we didn't need the state fair to tell us you could cook!
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